Grand Square Turkish Baklava

We bring the authentic taste of Gaziantep, Turkey — the birthplace of baklava — straight to San Diego. Every piece of our baklava, is handmade using traditional recipes, premium pistachios, and generations of craftsmanship. No shortcuts, no substitutes — just the real thing. 🥮 Available by the slice or the full tray and sell as frozen. Just leave it in room temperature 24 hours for defrost and then enjoy the mouthwatering taste. Follow along for behind-the-scenes baking, new flavors, and everything sweet from our kitchen to your table.